SDGs 2 – Zero Hunger in Universitas Indonesia

12898

Total food waste (kg)

45185

Number of campus population

12233

Number of graduates in Agriculture

6052

Number of graduates at Bachelor level in Agriculture

3674

Number of graduates at Master level in Agriculture

Programme in place on student food insecurity/hunger

Evidence

Interventions to target hunger among students and staff

Evidence

Evidence

Sustainable food choices for all on campus

Evidence

Healthy and affordable food choices

Evidence

Access on food security and sustainable agriculture knowledge/skills/technology to local farmers and food producers

Evidence

Evidence

Evidence

Events for local farmers and food producers to connect and transfer knowledge

Evidence

Evidence

Access to university facilities (e.g. labs, technology, plant stocks) to local farmers and food producers to improve sustainable farming practices

Evidence