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SDGs 2 – Zero Hunger in Universitas Indonesia
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12898
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Total food waste (kg)
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45185
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Number of campus population
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12233
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Number of graduates in Agriculture
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6052
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Number of graduates at Bachelor level in Agriculture
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3674
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Number of graduates at Master level in Agriculture
[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title=”Student Hunger”][vc_column_text]Programme in place on student food insecurity/hunger
Evidence
[/vc_column_text][vc_column_text]Interventions to target hunger among students and staff
Evidence
[/vc_column_text][vc_column_text]Sustainable food choices for all on campus
Evidence[/vc_column_text][vc_column_text]Healthy and affordable food choices
Evidence[/vc_column_text][vc_text_separator title=”National Hunger”][vc_column_text]Access on food security and sustainable agriculture knowledge/skills/technology to local farmers and food producers
Evidence[/vc_column_text][vc_column_text]Events for local farmers and food producers to connect and transfer knowledge
Evidence[/vc_column_text][vc_column_text]Access to university facilities (e.g. labs, technology, plant stocks) to local farmers and food producers to improve sustainable farming practices
Evidence[/vc_column_text][/vc_column][/vc_row]